Creamy Skillet Potatoes

by Alyona's Cooking
creamy-Cheesy-Skillet-potatoes

Creamy Skillet Potatoes are cheesy potatoes nestled with plump mushrooms and chicken. A potato dish to love! 

Shared by a friend who also gave me the Creamy Spinach and Tilapia Casserole Recipe (one of the most popular recipes here by the way), it instantly became a favorite! It re-heats very well too! I seriously advise you to try this potato dish! Already shared this with both my mothers (mom-in-law too) and hope you will enjoy this dish as much as I did!

creamy-Cheesy-Skillet-potatoes

creamy-Cheesy-Skillet-potatoes

 

Ingredients for Creamy Skillet Potatoes:

  • 3 lbs Golden Potatoes (about 9), cubed
  • 10 oz white mushrooms, sliced
  • 1 onion, diced
  • 1 large chicken breast, cubed
  • 8 oz White Monterey Jack Cheese, shredded
  • 1 heaping tbsp mayonnaise
  • 1/2 tsp Adobe seasoning
  • 1/4 tsp salt
  • 1/8 tsp ground black pepper
  • 1/8 tsp old bay seasoning

creamy-Cheesy-Skillet-potatoes

 

How to make Creamy Skillet Potatoes:

1. Separately saute the onion, mushrooms and chicken in a lightly greased skillet until nicely browned. Sear the potatoes over medium high heat until potatoes release a little sweat (about 10 minutes).

creamy-Cheesy-Skillet-potatoes

2. Place everything (including remaining ingredients) into a large bowl and toss to combine.

creamy-Cheesy-Skillet-potatoes

3. Bake covered in a pre-heated 350 degree one for 1 hour.

creamy-Cheesy-Skillet-potatoes

creamy-Cheesy-Skillet-potatoes
5 from 1 vote

Creamy Skillet Potatoes Recipe

Prep Time: 10 minutes
Cook Time: 1 hour 10 minutes
Total Time: 1 hour 20 minutes
Author: Alyona's Cooking
Creamy Skillet Potatoes are cheesy potatoes nestled with plump mushrooms and chicken. A potato dish to love! 
Print Recipe Review

Ingredients

Creamy Skillet Potatoes:

  • 3 lbs Golden Potatoes about 9, cubed
  • 10 oz white mushrooms sliced
  • 1 onion diced
  • 1 large chicken breast cubed
  • 8 oz White Monterey Jack Cheese shredded
  • 1 heaping tbsp mayonnaise
  • 1/2 tsp Adobe seasoning
  • 1/4 tsp salt
  • 1/8 tsp ground black pepper
  • 1/8 tsp old bay seasoning

Instructions

How to make creamy skillet potatoes:

  • Separately saute the onion, mushrooms and chicken in a lightly greased skillet until nicely browned.
  • Sear the potatoes over medium high heat until potatoes release a little sweat (about 10 minutes).
  • Place everything into a large bowl and toss to combine.
  • Bake covered in a pre-heated 350 degree one for 1 hour.
Let us know when you make this recipe!Leave a comment, rate it, and tag #alyonascooking!

 

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2 comments

Viktoriya August 10, 2016 - 9:56 am

Looks good! Question when do you add all the seasoning and cheese? Thanks

Reply
Alyona's Cooking August 10, 2016 - 1:32 pm

Thank you, it really is. You add all the seasoning when you combine the other ingredients right before baking.

Reply

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