Vareniki are Russian dumplings that are can be filled with farmers cheese, berries, mashed potatoes or other meatless variations. Known for their half moon shaped appearance they’re typically boiled and made from a yeast free dough.

I’m not really a big fish eater, but Salmon with Shrimp & Mushroom Alfredo taste amazing! Atlantic salmon fillets are seared, then topped with a creamy alfredo sauce and it makes an absolutely delicious meal.

Kompot is homemade fruit juice well known as a Russian or Ukrainian beverage. 

This cabbage salami soup is so flavorful. Made from a quick cabbage blend salad all you need is an addition of a few more ingredients as the salad has all the main ingredients! 

Ukrainian pickled tomatoes are canned whole and preserved for that perfect side. It’s made with a delicious brine that you can drink!

This French dip sandwich recipe is absolutely amazing. It is one of my top favorite sandwich recipes. The chuck tender roast is slowly cooked in a beefy onion broth until super tender and then stuffed into a crusty ciabatta roll,…

These easy mini cheesecakes are made with whole cookie halves! The chocolate cookie halves are placed on the bottoms of cupcake liners and topped with a silky cheesecake filling then baked and topped with fruits!