Chicken Gyros with Tzatziki Sauce
I'm sharing an easy chicken gyro recipe with tzatziki sauce that tastes delicious and doesn't require a rotisserie cone!
MARINADE FOR CHICKEN:
2 lbs chicken 2 large chicken breasts
1/4 cup sour cream
1/4 cup ranch dressing
1/2 lemon juiced
2 TBSP olive oil
2 TBSP apple cider vinegar
1 1/2 tsp salt and 1 tsp black pepper
2 tsps of GREEK seasoning or Montreal chicken seasoning
1 cup sour cream
2 TBSP mayo
1/2 English cucumber grated and liquid squeezed
1 garlic clove
1 TBSP fresh dill
6 pocket-less pita breads warmed up
2 small tomatoes sliced
1/2 of a purple or sweet onion sliced
Toss together the chicken and marinade and leave on the counter top for 15-30 minutes.
Grill or pan-fry the chicken breasts until done, discarding any excess marinade. Then slice chicken into bite-sized pieces.
To assemble gyros: place chicken pieces into the pita bread. Top with onions and tomatoes and dollop 2 heaping teaspoons over the top. Serve!