Spicy Mayo Recipe (Sushi Restaurants Copycat)
Do you like that orange dipping sauce for sushi or that delicious orange drizzle over sushi rolls? Well Spicy mayo is SO easy to make and you only need 2-INGREDIENTS and the right proportions! Make this homemade spicy mayo from the convenience of your kitchen and get that delicious restaurant style tasting spicy mayo dipping sauce!
Whisk together the mayo and sriracha sauce until well blended and no streaks remain. Transfer sauce into a serving bowl or a plastic squeeze bottle (for a nice drizzle use a plastic squeeze bottle.)
Keep refrigerated until mayo and sriracha expire (or about 1-2 months.)