Stuffed Baked Jumbo Shrimp

Cook Time: 25 minutes
Total Time: 25 minutes
Servings: 8 -10
Author: Alyona's Cooking
These Jumbo stuffed shrimp are so easy to prepare and they taste incredibly delicious! Stuffing mix is used to stuff these jumbo shrimp. Easy and delicious.

Ingredients

  • 1 lb Raw Jumbo Shrimp peeled & deveined, tails on
  • 2 heaping tbsp Mayonnaise
  • 2 cups Chicken stuffing mix
  • 1 egg
  • 1/4 tsp Old bay seasoning
  • 1/8 tsp Garlic powder
  • 1 tbsp Worcestershire¬†sauce
  • 1 cup water
  • 3 tbsp butter melted
  • salt to taste

Instructions

  • Combine the stuffing mix, mayonnaise, old bay seasoning, worestshire sauce, garlic powder, egg and water in a medium sized bowl. Stir to combine and set aside to thicken slightly.
  • Butterfly the shrimps by making light incisions in the inner part of the shrimps starting from the tail down. Remove any veins. Don't slice too deep in.
  • Season the shrimp with salt to taste.
  • Preheat the oven to 400 degrees F.
  • Place a heaping teaspoon full of the stuffing mixture into each butterflied shrimp.
  • Place stuffed shrimp into a lightly greased baking dish or an oven safe skillet and continue to work with remaining shrimp.
  • Drizzle shrimp with melted butter and bake for 20-25 minutes.