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5 from 3 votes

Chocolate Banana Bread

The Easiest chocolate banana bread recipe you'll probably ever come across! Easy, delicious, simple ingredient list and no mixer required! A Chocolate lover's craving solved!  
Prep Time10 mins
Cook Time50 mins
Total Time1 hr
Course: Dessert
Cuisine: American
Keyword: Chocolate banana bread
Servings: 16
Calories: 242kcal
Author: Alyona's Cooking


  • 3 bananas ripened
  • 1/2 cup canola oil
  • 1 cup brown sugar
  • 2 eggs
  • 1 tsp vanilla extract
  • 1 cup all-purpose flour
  • 1/2 cup unsweetened cocoa powder
  • 1 tsp baking soda
  • 1/2 tsp salt
  • 1 cup semi-sweet chocolate chips


  • Preheat oven to 350° F. Line a loaf pan with parchment paper and set aside. 
  • In a large bowl mash bananas. Whisk in the oil, sugar, eggs, and vanilla until well combined.
  • Whisk in the dry ingredients.
  • Fold in 3/4 cup of the chocolate chips and pour batter into a 9 by 5-inch loaf pan. Sprinkle with remaining 1/4 cup of chocolate chips. 
  • Bake in the preheated oven for 50 minutes. Remove and allow to cool completely in the pan.   


Calories: 242kcal | Carbohydrates: 32g | Protein: 2g | Fat: 12g | Saturated Fat: 3g | Cholesterol: 21mg | Sodium: 165mg | Potassium: 218mg | Fiber: 2g | Sugar: 20g | Vitamin A: 50IU | Vitamin C: 1.9mg | Calcium: 27mg | Iron: 1.7mg