Kompot (Homemade Juice)
Kompot is homemade fruit juice well known as a Russian or Ukrainian beverage.
In a large pot bring 25 cups of water to a rolling boil. Add all the fruits and boil over medium-low heat for 15 min. Then turn off the stove.
Add the sugar; stir and allow the juice to sit for another 20 min.
When the fruits have sat in the water for 20 min, you can strain your juice.
Discard any remnants and chill in a large jug or pitchers
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