Tomato and Cheese Appetizer
This 4-ingredient tomato and cheese appetizer takes minutes to prepare, using simple ingredients! Super easy and super tasty! Make this tomato and cheese plate for holidays, as appetizers or a pretty vegetarian side!
Ingredients
- 3 Roma or small off the vine tomatoes, thickly sliced
- 1/2 cup shredded mozzarella cheese
- 1 garlic clove, pressed
- 2 TBSP mayonnaise
Instructions
- Arrange tomato slices over a serving plate. Set aside.
- Mix together the cheese, garlic, and mayonnaise until sticky and well combined.
- Spoon about half a teaspoon onto each tomato slice spreading out the mixture if needed. Serve.
- TO MAKE-AHEAD store sliced tomatoes and the cheese mixture separately then assemble when ready to serve.
Nutrition Facts
Tomato and Cheese Appetizer
Serving Size
1 g
Amount per Serving
Calories
26
% Daily Value*
Fat
1.6
g
2
%
Saturated Fat
0.4
g
3
%
Cholesterol
2
mg
1
%
Sodium
39
mg
2
%
Carbohydrates
2.4
g
1
%
Fiber
0.4
g
2
%
Sugar
1.1
g
1
%
Protein
0.9
g
2
%
* Percent Daily Values are based on a 2000 calorie diet.
