Fluffy Cornbread Recipe
Complete a bowl of chili with this EASY, Semi-sweet Cornbread recipe. This fluffy cornbread recipe calls for BASIC ingredients, so you may just have everything on hand.
Ingredients
- 3/4 cup yellow cornmeal
- 1 cup flour
- 1/3 cup sugar
- 3/4 tsp salt
- 3 1/2 teaspoons Baking Powder
- 1 cup milk
- 1 egg
- 1/4 cup canola oil
Instructions
- Preheat oven 400°.
- Place all the dry ingredients into a bowl. Make a well in the center and add in the wet ingredients. Whisk together and pour into a greased 8X8 dish.
- Bake 22-25 minutes or until nicely browned. Serve.
