Homemade Hamburger Helper
Hamburger Helper is a one-pan dish the whole family will love! Dinner in under 20-minutes! To make this cheeseburger macaroni simply cook ground beef then add cheeseburger flavored ingredients! Super simple, no sour cream and you'll want seconds, it's so good!
Equipment
- 12-inch skillet (with a lid)
Ingredients
Hamburger Helper:
- 1 lb ground beef
- 2 1/2 cups elbow macaroni, (uncooked)
- 8 oz Velveeta cheese, (or 1 cup grated cheddar cheese)
- 2 Tbsp ketchup
- 1 tsp yellow mustard
- 1/2 tsp salt
- 1/4 tsp ground black pepper
- 4 cup chicken broth
Instructions
How To Make Homemade Hamburger Helper:
- Brown the beef.
- Add the remaining ingredients and bring to a boil. Reduce the heat to low and simmer for 12 minutes, covered.
- Stir together and serve.
Notes
- Note: if using grated cheese stir it in after the noodles cooked.
- Drain: the ground beef if using beef that has a higher fat content like 70/30.
- Chicken broth: can stir together 4 cups of water and 1 teaspoon of bullion powder for the chicken broth.
Nutrition Facts
Homemade Hamburger Helper
Serving Size
1 serving
Amount per Serving
Calories
510
% Daily Value*
Fat
16
g
25
%
Saturated Fat
7
g
44
%
Cholesterol
52
mg
17
%
Sodium
1109
mg
48
%
Potassium
532
mg
15
%
Carbohydrates
64
g
21
%
Fiber
3
g
13
%
Sugar
5
g
6
%
Protein
26
g
52
%
Vitamin A
298
IU
6
%
Vitamin C
8
mg
10
%
Calcium
197
mg
20
%
Iron
2
mg
11
%
* Percent Daily Values are based on a 2000 calorie diet.
