Peach Mango Salsa (Costco Copycat)
This mango salsa has the perfect blend of peaches and tastes just like Costco's!
Equipment
- 15 (12 oz jelly jars)
- Large stock pot
Ingredients
- 10 lbs tomatoes
- 8 peaches
- 3 mangos
- 3 red bell peppers
- 1 TBSP Chile Habanero Sauce
- 3 onions
- 1 cup distilled white vinegar
- 1 TBSP dried cilantro
- 2 cups sugar
- 2 TBSP salt
- 7 cloves garlic
- 15 oz canned tomato sauce
- 6 oz canned tomato paste
Instructions
- Pit, chop, and dice all the veggies.
- Combine all the ingredients into a large stockpot and bring to a boil. Simmer 30 minutes.
- Pour hot salsa into clean jelly jars; seal with lids and process in a water bath for 25 minutes.
Notes
Can use fresh jalapeños or chile habanero peppers in place of the sauce.
Place jars into a large pot of warm tap water covering the jars completely and bring to a rolling boil. Then time for 25 minutes once the water boils. This is called processing or water bath.
Nutrition Facts
Peach Mango Salsa (Costco Copycat)
Serving Size
1 g
Amount per Serving
Calories
40
% Daily Value*
Fat
1
g
2
%
Saturated Fat
1
g
6
%
Sodium
183
mg
8
%
Potassium
185
mg
5
%
Carbohydrates
9
g
3
%
Fiber
1
g
4
%
Sugar
8
g
9
%
Protein
1
g
2
%
Vitamin A
669
IU
13
%
Vitamin C
16
mg
19
%
Calcium
9
mg
1
%
Iron
1
mg
6
%
* Percent Daily Values are based on a 2000 calorie diet.
