This homemade Bisquick is like the store-bought mix, use it in any recipe asking for Bisquick! Make recipes from pancakes to chicken breading, it makes the perfect all-purpose baking mix!
Prep Time: 5 minutesmins
Total Time: 5 minutesmins
Servings: 10cups
Course: all puropse baking mix, Breakfast
Cuisine: American
Ingredients
Bisquick ingredients
8cupsall-purpose flour
1cupdry milk powder
1/3 cupbaking powder
2teaspoonssalt
1cupshortening
Instructions
How to make bisquick mix
Place all ingredients into a bowl and crumble the flour mixture until you get nice crumbs.
Store in an air-tight container or zip-loc bag and keep in a cool dry place.
Notes
If omitting the dry milk add 1/2 cup of sugar to the mix (optional.)
Nutrition Facts
Homemade Bisquick
Serving Size
1 cup
Amount per Serving
Calories
592
% Daily Value*
Fat
22
g
34
%
Saturated Fat
5
g
31
%
Cholesterol
3
mg
1
%
Sodium
536
mg
23
%
Potassium
337
mg
10
%
Carbohydrates
83
g
28
%
Fiber
3
g
13
%
Sugar
7
g
8
%
Protein
15
g
30
%
Vitamin A
279
IU
6
%
Vitamin C
1
mg
1
%
Calcium
176
mg
18
%
Iron
5
mg
28
%
* Percent Daily Values are based on a 2000 calorie diet.