Pizza Hut Stuffed Crust Pizza

Make Pizza Hut Stuffed Crust Pizza like the original right at home! An easy homemade pizza crust is stuffed with string cheese, topped with supreme toppings, and baked to the scrumptious large stuffed crust pizza we all love! Watch the tutorial to get the closest pizza hut, copycat!

Prep Time: 5

Cook Time: 10

Refrigerate: 1

Total Time: 1 15

Servings: slices

Course: Main Dish

Cuisine: American, Italian

Equipment

Ingredients

Pizza Dough:

2/3 cup warm water
1 tsp dry active yeast
2 Tbsp sugar
1 1/2 tsp salt
1 Tbsp dry milk
1 Tbsp oil
2 cups flour

Toppings:

8 string cheeses , (unwrapped)
1/2 cup marinara sauce
2 cups mozzarella cheese, (grated)
2 oz pepperoni
2 oz purple onion, (sliced)
2 oz mushrooms, (sliced)
2 oz green bell peppers, (sliced)

Instructions

Directions:

Make the Pizza Dough: Combine the wet ingredients in the bowl of a Kitchen Aid mixer. Knead in the flour over low for 5 minutes. Shape into a ball and place into a greased bag. Refrigerate overnight.
To Assemble Stuffed Crust Pizza: allow the dough to rest at room temperature for 5 minutes. Roll the dough out to a 16-inch circle. Place the string cheese around the edge leaving a 1-inch border. Wrap dough over the string cheese and pinch down to seal.
Run a docker wheel over the dough reaching the crust.
Spread the pizza with marinara sauce and top with the pizza toppings.
Brush the crust with cooking oil and bake on the bottom rack of a pre-heated 500°F oven for 7-9 minutes or until golden and done.
Brush the crust with additional oil right out of the oven. Serve.