Taco Bell Chicken Quesadilla Recipe
A Taco Bell Chicken Quesadilla Recipe is a reason to make chicken quesadillas at home! This Taco Bell quesadilla sauce goes with just about any quesadilla recipe, whether you like steak, chicken and cheese, or vegetarian! It's so easy to make including the Creamy Jalapeno sauce!
Equipment
- 1 two burner griddle or large pan
Ingredients
- 6 Flour Tortillas, (large or Grande size)
- 16 oz Fully cooked chicken breast strips, (grilled)
- 6 cups Mexican Cheese, (or Fiesta blend cheese)
- 1/2 cup Homemade Creamy Jalapeno Sauce, (quick and easy quesadilla sauce)
Instructions
Instructions:
- Preheat the griddle over medium heat.
- Meanwhile, place 1 cup of cheese on one side of the flour tortilla. Top cheese with 1 cup of chicken strips and 2 Tbsp of Creamy Jalapeno Sauce.
- Fold in half and toast on each side until cheese melts. Slice into fours using a bench scraper or pizza cutter. Serve.
Nutrition Facts
Taco Bell Chicken Quesadilla Recipe
Serving Size
1 quesadilla
Amount per Serving
Calories
627
% Daily Value*
Fat
44
g
68
%
Saturated Fat
21
g
131
%
Polyunsaturated Fat
7
g
Monounsaturated Fat
12
g
Cholesterol
176
mg
59
%
Sodium
953
mg
41
%
Potassium
308
mg
9
%
Carbohydrates
6
g
2
%
Fiber
1
g
4
%
Sugar
3
g
3
%
Protein
50
g
100
%
Vitamin A
762
IU
15
%
Calcium
762
mg
76
%
Iron
2
mg
11
%
* Percent Daily Values are based on a 2000 calorie diet.
