homemade juice- kompot-cranberries-raspberries-apple-peaches-juice-healthy-sweet-russian-juice-ukrainian juice-kompot

Kompot is homemade fruit juice well known as a Russian or Ukrainian beverage. 

The apple, sweet peaches, red raspberries, and sour cranberries make the most tasteful, tangy, and sweet homemade juice. My mother-in-law made this kompot and said that someone told her, “mom you make kompot a lot but this one is by far the best.” I totally agree! Thanks to my wonderful mom in law who gave me the recipe and even brought some fresh cranberries over, I know that’s so sweet of her:). I happened to use frozen peaches and raspberries for this juice that were thawed, but you can certainly use fresh ripe fruits instead. One glass of this will definitely show you the difference between store-bought and homemade. This makes a big batch but you can store this for weeks (if it will even last a week) in the fridge.

I highly recommend a big juice jug with a spout to store juice in. It’s so convenient for big batches of juice like these and makes the pouring process much more enjoyable. For best results make a day in advance before serving to completely chill the juice. My husband certainly doesn’t mind drinking this warm but the preference is yours:) Comment & rate below!

homemade juice- kompot-cranberries-raspberries-apple-peaches-juice-healthy-sweet-russian-juice-ukrainian juice-kompot

Ingredients for Kompot:

homemade juice- kompot-cranberries-raspberries-apple-peaches-juice-healthy-sweet-russian-juice-ukrainian juice-kompot

  • 8 peaches
  • 1 1/4 cup raspberries
  • 2 cups fresh cranberries
  • 1 apple
  • 2 cups of sugar
  • 25 cups water

How to make Kompot with step-by-step photos:

  1. To begin, in a large pot bring 25 cups of water to a rolling boil. Then, add all the fruits and boil over medium-low heat for 15 min. After that, turn off the stove; add the sugar; stir, and allow the juice to sit for another 20 min.

cranberry compot

2. Finally, after the fruits sat in the water for 20 min; strain your juice. Discard any remnants and chill in a large jug or pitchers. Garnish with frozen or fresh fruits and enjoy!

kompot straining

homemade juice- kompot-cranberries-raspberries-apple-peaches-juice-healthy-sweet-russian-juice-ukrainian juice-kompot

Kompot (Homemade Juice)

Prep Time: 5 minutes
Cook Time: 20 minutes
Total Time: 25 minutes
Servings: 25 cups
Author: Alyona's Cooking
Kompot is homemade fruit juice well known as a Russian or Ukrainian beverage. 

Ingredients

  • 25 cups water
  • 8 peaches
  • 1 1/4 cup raspberries
  • 2 cups cranberries
  • 1 apple
  • 2 cups sugar

Instructions

  • In a large pot bring 25 cups of water to a rolling boil. Add all the fruits and boil over medium-low heat for 15 min. Then turn off the stove.
  • Add the sugar; stir and allow the juice to sit for another 20 min.
  • When the fruits have sat in the water for 20 min, you can strain your juice.
  • Discard any remnants and chill in a large jug or pitchers

New Be featured here!

Hashtag #yesalyonascooking on both Instagram and Pinterest to be seen here!

Leave a comment

Recipe Rating




You might also like:

Explore Recipes

See What Others Made!
#yesalyonascooking on pinterest or instagram to be featured

Do NOT follow this link or you will be banned from the site!