This one-pot creamy angel hair pasta can be made in as fast as 10 MINUTES! It’s done in ONE-POT and tastes incredibly delicious considering how quick it’s made! 

If you want to use thicker pasta check out my One-Pot Alfredo post. Angel hair only requires 6 minutes of cooking, tops! Now add that too, however long it takes to fry garlic and the liquid to boil and you have yourself a meal in no time! This can easily be one of those favored meals you can turn to for a quick dinner. I love that it’s made in one pot and no extra frying pans to wash since you don’t even have to make a roux. This creamy and delicate angel hair pasta is one to try!


  • 1/2 lb Angel hair pasta
  • 1 tablespoon olive oil
  • 4 cloves garlic, crushed
  • 1/4 tsp salt
  • 1/4 tsp pepper
  • 3 cups water
  • 1 tsp of chicken bullion powder
  • 3/4 cup heavy cream
  • 1 cup freshly grated parmesan cheese


1. Sauté garlic with olive oil in a large pot over medium-hi heat for 30 seconds. Add in the salt, pepper bullion powder, and water and bring to a boil. Stir in pasta and boil 6 minutes uncovered (or according to package instructions.)

2. When pasta is done turn off the heat and add the parmesan cheese and cream. Stir thoroughly and serve.

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Leave a comment


    • Martha

    Can I use half and half instead of heavy cream?

      • Alyona’s Cooking

      Sure can, Martha!

    • Jennifer

    That was perfect, the recipe worked out exactly as stated. I only wish the pasta wasn’t so stuck together after it sat for a minute but the taste was perfection! Thank you!

      • Alyona’s Cooking

      Good to hear that, Jennifer!

    • Anna

    Looks delish!! So you don’t need to take the water out after the noodles are done cooking?

      • Alyona’s Cooking

      Nope, the water proportion is just enough to take up the water and cook the pasta.

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